Sweet Potato Avocado "Toast"

Instructions:

1. Step 1:

   Cut sweet potato lengthwise into 1/4-inch thick slabs. Place in a toaster (or air fryer); run through the toast cycle on darkest setting, or until softened.

2. Step 2:

   Meanwhile, peel and thinly slice avocado. Zest 1 tsp lemon zest, then cut lemon into wedges.

3. Step 3:

   Layer avocado slices on sweet potato slabs; sprinkle with salt and lemon zest. Squeeze with lemon wedge before enjoying.